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Do they mean anything? I've just found some really lovely looking cider in the larder with a use-by date in 1998... drinkable?
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Do they mean anything? I've just found some really lovely looking cider in the larder with a use-by date in 1998... drinkable?
There's only one way to find out...
JFH wrote:
> There's only one way to find out...
Yeah, I forged ahead anyway. Tastes alright so far...
> There's only one way to find out...
Yeah, I forged ahead anyway. Tastes alright so far...
If it's relatively recently past the cell by date, then the only problem is that it will possibly taste worse.
If it's way past, the fact that beer involves active enzymes and bubbles would surely mean that it's changed a lot.
2 week old cider would be fine to drink for example.
EDIT-
cell?
Pffft.
If it's way past, the fact that beer involves active enzymes and bubbles would surely mean that it's changed a lot.
2 week old cider would be fine to drink for example.
EDIT-
cell?
Pffft.
Can you quickly write a will and leave everything to me?
I think I'm blind.
Doesn't alcohol continue to ferment even once packaged?
Then it becomes poisonous?
Then it becomes poisonous?
1998?
I wouldn't touch it.
Only wines and whiskeys are designed to mature over time, not your average can of Strongbow :P
I wouldn't touch it.
Only wines and whiskeys are designed to mature over time, not your average can of Strongbow :P
Meh, it tasted fine. I suppose we'll (I'll) find out tomorrow whether it was good for me or not...
gamesfreak wrote:
> 1998?
>
> I wouldn't touch it.
>
> Only wines and whiskeys are designed to mature over time, not your
> average can of Strongbow :P
Bottle of KK actually :-)
> 1998?
>
> I wouldn't touch it.
>
> Only wines and whiskeys are designed to mature over time, not your
> average can of Strongbow :P
Bottle of KK actually :-)
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