Viewing Thread:
"contridiction"

I'm a walking contridiction.

When I like something I want to share it with everyone. If I find a new band for example, that I think is fantastic, I want all my friends to like it and appreciate it with me.

But if the thing which I like should become (heaven forbid) popular, I feel jealous, I feel like I discovered that first, what buisness have other people liking it. Then I tend to go off the thing to some extent.

Whats going on there?

I'm still reelling from my mates stealing my favourite insult of the sixth form, when we were on holiday.

There a bunch of Scopes.

Hmm, not bad but:

Butter both sides of the bread, put it in a toaster until it's starting to brown, take out, eat.

Less hassle, a lot like fried bread but healthier and less hassle, and I expect if the toaster was going to explode it'd have done so by now.

:^)

Cut a bun in half and very lightly toast it, not so it changes colour, but just crisps off, and then get a wodge of butter (or marg) and bung it in the microwave, and then pour it in the bun.

Smashin. Off topic, but smashin.

It was my fault, dude. I've was giving an example.

Well, toodle-loo me hearties. I've gotta run now but I'll be back later on.

Rosalind wrote:
> I'm a walking contridiction.

You certainly are,

> Whats going on there?

because you posted a message about the next great band and now we're all swapping recipies for the best way to make toast . .

What's up with that?

You could always put your butter in the microwave for a few seconds to soften it up.

I'll give in now, save losing this argument further down the line...

Not if you don't keep your butter in the fridge

Yeah, well marg is more spreadable.

You're not a freak. Some people spend upwards of 10 minutes putting salad on their plate so that it looks nice.

If they were serving it up in a restaurant, I'd iunderstand, but when you're making yourself a salad, what's the point?