Viewing Thread:
"The Creme Egg Argument"

Pointless topic? Yes
Intelligent? No

Alas... the argument on here about how the creme gets inserted into a creme egg led to a similar argument with my friends when we were drunk

So much so it led to one of my mates sending an e-mail to Cadbury's asking how... yes exactly.

Here it is... I was wrong.

-----

Thank you for your recent enquiry.

Creme Egg is made in two halves. The chocolate shell is made and hardened
and then the white fondant is added and
hardened and then the yellow fondant is added and the two halves of the egg
are put together.

Thank you for contacting us.

Regards
Charlie
Consumer Relations

There you go

cookie monster wrote:
> Mr Lover Man wrote:
> Ok then, how do they put the chocolate onto Malteasers?
>
> (And yes, I know...sad huh!)
>
> They go up a chocolate tunnel.
\
Aiiiii

Mr Lover Man wrote:
> Ok then, how do they put the chocolate onto Malteasers?
>
> (And yes, I know...sad huh!)

They go up a chocolate tunnel.

Ok then, how do they put the chocolate onto Malteasers?

(And yes, I know...sad huh!)

er-no wrote:
> Its a new Sniper!

I bet anybody reading this in washington just had a panic attack.

What? Aren't Creme Eggs processed magically by the Creme Egg chick?

Who the hell thought they injected the cream? It's obviously wrong.

People who think that probably think they squirt the kinder egg suprise inside after they seal the egg...

er-no wrote:
> Its a new Sniper!

--

Nah, this guy has a bit to go before he reaches rock bottom, Sniper style.

Sniper!

argh, not another one....

Its a new Sniper!