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"Pistachio-so-good"

Mmmmmmmmmmm, pistachio nuts are just the nicest. I felt like giving myself an instant heart-attack yesterday, so I bought a big bag of assorted nuts and a bag of pure pistach. The assorted ones ran out of steam after a bit, but I'm still wading through the pistachios even now! They're gorgeous! Probably extremely bad for me, but still gorgeous!

I had Chicken Murghi Badami last night - delicious it is. It has a kind of paste which is made of Pistachio and grated Pistachio's on top.

Shame it's repeating a bit this morning and the others in the office are having to share it as well though .

You're a veritable compendium of lexicon today...

I don't get it

I prefer the word "gaucherie" to "faux-pas" myself.

Gimme those nuts!

*turns a shade of red as the terrible faux-pas he's made dawns on him*

Oh, I get it now

*runs into corner with bag of nuts and shivers*

monkey_man wrote:

> I don't get it :(

Its not a joke. You don't have to get it.

Its just indicitive of the IB is

Rosalind wrote:
> Insane Bartender wrote:
> What gold? I'm applying my own template to web pages, all your names
> are black...
>
> *belly laugh*
>
> one of the funnies things yet today. (Its only 10:43 though)

I don't get it :(

Maybr I shouldn't eat the ones that are pure green then...

Insane Bartender wrote:
> What gold? I'm applying my own template to web pages, all your names
> are black...

*belly laugh*

one of the funnies things yet today. (Its only 10:43 though)