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Fri 18/03/05 at 12:27
Regular
Posts: 1,416
[URL]http://www.bbc.co.uk/food/tv_and_radio/50eats_index.shtml[/URL]

I was thinking there as nothing left, when my eyes came to a screaching halt at #48. Ew.
Fri 18/03/05 at 12:27
Regular
Posts: 1,416
[URL]http://www.bbc.co.uk/food/tv_and_radio/50eats_index.shtml[/URL]

I was thinking there as nothing left, when my eyes came to a screaching halt at #48. Ew.
Fri 18/03/05 at 12:33
Regular
"Previously Vampyr"
Posts: 4,618
whats wrong wwith haggis?
Fri 18/03/05 at 12:34
Regular
"Going nowhere fast"
Posts: 6,574
So you don't mind number 11?
Fri 18/03/05 at 12:35
Regular
"Previously Vampyr"
Posts: 4,618
or 22
Fri 18/03/05 at 12:44
Regular
"Lisan al-Gaib"
Posts: 7,093
Haggis and neeps (mashed swede.) MMMmmmmmm.

I'd eat everything on that list with relish, and I'm a bit dissapointed there's no panda or whale to accompany the Guinea pig.

[edit]Actually, the only things I haven't had on that list are Guinea pig, shark and reindeer.

[edit2]And I love the "Kids interactive guide to guinea pigs" link under the more information.....
Fri 18/03/05 at 13:05
Regular
Posts: 1,416
Ineedsleep wrote:
> So you don't mind number 11?

Eh..not if they were chocolate covered. :P
Fri 18/03/05 at 13:11
Regular
Posts: 1,416
Pandaemonium wrote:
> Haggis and neeps (mashed swede.) MMMmmmmmm.
>
> I'd eat everything on that list with relish, and I'm a bit
> dissapointed there's no panda or whale to accompany the Guinea pig.
>
> [edit]Actually, the only things I haven't had on that list are Guinea
> pig, shark and reindeer.
>
> [edit2]And I love the "Kids interactive guide to guinea
> pigs" link under the more information.....

I suppose with enough (or the right) persuasion, I just might take a gander. But, they're raw guts. You can't disguise it, as you can all the other stuff. It's just, oh, nevrmin.. Pandaemonium mades it sound sooo yummy.
Fri 18/03/05 at 13:13
Regular
"..."
Posts: 9,808
Edit: I am a blind man.
Fri 18/03/05 at 13:18
Regular
"Lisan al-Gaib"
Posts: 7,093
Celestine wrote:
> But, they're raw guts. You can't disguise it, as you can
> all the other stuff.

?? Haggis? Nah, boiled to cook. It's quite loose in consistency, tastes quite peppery and mildly spiced. Similar to a very mild (and far less fatty) black pudding.
Fri 18/03/05 at 14:12
Regular
"8==="
Posts: 33,481
I've had reindeer.

It's nice.

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